The weather has given us a very early summer
growing season here in Southern California, and I've been on a real
fruit kick. There's just something magical and so right about eating
ripe, juicy fruit when the weather is warm! Whipped into smoothies,
pressed into juice, sliced on top of my oatmeal- I'll eat it all,
friends. And sometimes though, you realize that something you've been
buying all along can be made in your own kitchen more cheaply and easily
than running to the juice bar to get it! Combine my love for fresh
summer fruit with my sheer laziness about driving across town to the
juice bar, and you get this sweet gem. This is a copycat recipe I came
up with of Nekter's PB Bowl, a little more balanced and without the
added agave. It is way cheaper to make at home (like WAY cheaper), and
allows you some portion control if wanted and a freezer to keep it in if
you have leftovers. And the best part? It tastes like a peanut butter
and jelly sandwich- but you know, in spoon form! I like to top it with
lots of extra berries, granola, nuts, and chia seeds, but we'll offer
some other fun ideas below. And really, these bowls are super easy to
tweak to your preferences, so have fun experimenting with different
flavors. I also really like throwing in some pineapple, peach, or mango
to sweeten it up a bit. Whichever way you do it, it's bound to be
delicious. Let's eat!
INGREDIENTS
1 acai smoothie pack (we use 100g Sambazon packs + can find them in most grocery store freezer sections)
8 ounces coconut water OR dairy-free milk
1 cup fresh or frozen strawberries
1 cup fresh or frozen mixed berries (OR you can sub 1 banana for 1/2 cup of berries here if you like!)
2 tablespoons peanut butter (or any other nut butter)
fresh fruit + granola, for topping
optional add-in's:
(about 1-2 tablespoons each)
ground flax
chia seeds
hemp seeds
protein powder
goji berries
maca
lucuma
nuts
coconut
cacao nibs
agave
DIRECTIONS
Blend up all your ingredients in a high speed blender until thick and well combined. Scoop mixture into a bowl and top with fresh fruit, granola, and any other delicious toppings you'd like! Enjoy immediately and freeze leftovers. Makes 1 large smoothie bowl.
1 acai smoothie pack (we use 100g Sambazon packs + can find them in most grocery store freezer sections)
8 ounces coconut water OR dairy-free milk
1 cup fresh or frozen strawberries
1 cup fresh or frozen mixed berries (OR you can sub 1 banana for 1/2 cup of berries here if you like!)
2 tablespoons peanut butter (or any other nut butter)
fresh fruit + granola, for topping
optional add-in's:
(about 1-2 tablespoons each)
ground flax
chia seeds
hemp seeds
protein powder
goji berries
maca
lucuma
nuts
coconut
cacao nibs
agave
DIRECTIONS
Blend up all your ingredients in a high speed blender until thick and well combined. Scoop mixture into a bowl and top with fresh fruit, granola, and any other delicious toppings you'd like! Enjoy immediately and freeze leftovers. Makes 1 large smoothie bowl.
